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Bring the durability and heat-retaining performance of cast iron to smaller meals with a versatile skillet designed for stovetop cooking, oven use, serving, and tabletop presentation.
Made from cast iron, the skillet is designed to handle high cooking temperatures while retaining heat for more consistent cooking. Its sturdy construction makes it suitable for a wide range of everyday recipes.
The skillet combines a sturdy cast iron body with dual side handles. The matching solid wood trivet provides a practical base for moving the skillet from the kitchen to the table.
The compact skillet is suitable for a variety of dishes. Use it for searing steak, grilling fish, baking pizza, preparing seafood, cooking vegetables, or serving finished dishes directly at the table.
Four size options make it easier to choose a skillet for different portions and cooking situations. Select the size that best matches your recipes and available cooking space.
Serve meals directly from the skillet for a rustic presentation. The black cast iron finish pairs naturally with the warm wood tone of the included trivet.
| Size | Overall Length | Inner Length | Width | Height | Weight |
|---|---|---|---|---|---|
| Small | 19.5 cm / 7.7 in | 15.5 cm / 6.1 in | 9.5 cm / 3.7 in | 4 cm / 1.6 in with handle 3 cm / 1.2 in without handle |
Approx. 0.6 kg / 1.3 lb |
| Medium | 22 cm / 8.7 in | 18 cm / 7.1 in | 12 cm / 4.7 in | 4 cm / 1.6 in with handle 3 cm / 1.2 in without handle |
Approx. 0.8 kg / 1.8 lb |
| Large | 27.5 cm / 10.8 in | 21.5 cm / 8.5 in | 15.5 cm / 6.1 in | 5.5 cm / 2.2 in with handle 4 cm / 1.6 in without handle |
Approx. 1.3 kg / 2.9 lb |
| X-Large | 30 cm / 11.8 in | 24 cm / 9.4 in | 17 cm / 6.7 in | 6.5 cm / 2.6 in with handle 4.5 cm / 1.8 in without handle |
Approx. 1.6 kg / 3.5 lb |
The product presentation shows the skillet used with common kitchen cooking environments. Always confirm that your selected size is suitable for your specific appliance before use.
The comments below are sample review-style copy for presentation on the product page and are not represented as verified customer testimonials.
“The smaller size is great for cooking a quick meal without taking up much space on the stovetop. The cast iron feels very solid.”
“I like being able to cook and serve in the same pan. The wooden trivet also makes the presentation look much nicer on the table.”
“The dual handles are useful when moving the skillet. It works especially well for steak, fish, and smaller baked dishes.”
From quick weeknight meals to tabletop serving, this cast iron skillet set brings durable construction, strong heat retention, practical handles, and four convenient size options to your kitchen.
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